Gluten Free Potsticker Patties

Use one pound of your favorite ground meat. I'm using ground chicken in this video https://youtube.com/shorts/ZfSQtp0eWjA 

Add to the food processor:

6 baby carrots

2 cloves of garlic

1 teaspoon of grated ginger

1/2 teaspoon of white pepper

1 egg

2 tablespoons of gluten free soy sauce

1/4 cup of almond flour or gluten free 1 to 1 flour

Stir in 3 chopped green onions and shape small patties for easy cooking.

Add a few tablespoons of oil to a pan and fry on each side until cooked through

Serve with your favorite pot sticker dipping sauce

Notes:

I will be making this again and again with a few tweaks, including using shredded carrots and mixing everything in a bowl so the pot stickers have more texture. I might also add some finely diced coleslaw mix instead of just carrots to change up the flavor and make it a bit more like an egg roll. I do like the patty format, though, since it's easier to work with.